Description
Designed to optimise water service in the hotel and catering industry for establishments with high consumption, it provides cold or natural water.
This equipment is operated with manual taps that can work simultaneously, which means optimising time by speeding up the work in your business. 3 Taps version available.
Features
- Production:
- Cold water: 80 L/h
- Continuous cold water: 44 L
- Ice bank capacity: 14 L
- Connections:
- Water inlet: 3/8”
- Dispensing: mechanical
- Number of taps: 2
- Natural water
- Cold water
- Compressor power: 1/6 Hp
- Refrigerant gas: R290 – 61 g
- Voltage: 220-240V ~ 50/60 Hz
- Consumption: 230W
- Weight: 29 Kg
- Dimensions (mm): a. 317 b. 452 c. 586
c´. 449 - Dispensing height (mm): d. 294
ICE80 M Table Top Water Dispenser
Features
- Cooling system: Ice bank
- 2 manual taps
Downloads
Description
Designed to optimise water service in the hotel and catering industry for establishments with high consumption, it provides cold or natural water.
This equipment is operated with manual taps that can work simultaneously, which means optimising time by speeding up the work in your business. 3 Taps version available.
Features
- Production:
- Cold water: 80 L/h
- Continuous cold water: 44 L
- Ice bank capacity: 14 L
- Connections:
- Water inlet: 3/8”
- Dispensing: mechanical
- Number of taps: 2
- Natural water
- Cold water
- Compressor power: 1/6 Hp
- Refrigerant gas: R290 – 61 g
- Voltage: 220-240V ~ 50/60 Hz
- Consumption: 230W
- Weight: 29 Kg
- Dimensions (mm): a. 317 b. 452 c. 586
c´. 449 - Dispensing height (mm): d. 294
Reliable performance
Produces up to 80L/h of cold water continuous 44L supply, ideal for Horeca demand.
Simple operation
Mechanical cooler with 2 manual taps for easy, intuitive use without complex settings.
